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Olive Tables
Limited collection of large olive boards.
Unique product – Olive table
Olive Table 1
Olive tree
Large olive board. Contains epoxy resin. 66×23/25×3.7cm
Unique product – Olive table
Centerpiece
Olive tree
Large olive board. Contains epoxy resin. 102x20x4.2cm
Unique product – Olive table
Olive Table 2
Olive tree
Large olive board. Contains epoxy resin. 67x22x3.5cm
Unique product – Olive table
Olive Table 3
Olive tree
Large olive board. Contains epoxy resin. 69x27x3cm
ARTISANAL OLIVE BOARDS
Olive wood cutting boards are much more than a kitchen utensil; They are handmade pieces that combine beauty, durability and sustainability. At Ligna, we offer an exclusive selection of oversized olive kitchen boards, handcrafted by skilled artisans who respect the shape and natural grain of each piece.
Why choose an olive wood cutting board?
- Exceptional durability: Olive wood is known for its density and strength, making it ideal for everyday use in the kitchen.
- Antibacterial properties: Its natural composition helps prevent the proliferation of bacteria, ensuring a hygienic surface for preparing food.
- Unique aesthetics: Each board features a distinctive grain, making it a unique piece that brings warmth and elegance to any kitchen.
- Sustainability: We use wood from prunings, promoting environmentally friendly practices.
FREQUENTLY ASKED QUESTIONS ABOUT OLIVE WOOD BOARDS
What is the difference between an olive wood cutting board and other woods?
Olive wood is denser and stronger than many others, making it less prone to warping and deep cuts. In addition, its unique grain gives it a unique beauty.
Are olive wood boards suitable for cutting all kinds of food?
Yes, they are ideal for cutting meat, fish, fruit and vegetables. However, it is recommended to use separate boards for raw meats and other foods to avoid cross-contamination.
How should I clean my olive kitchen board?
Wash them by hand with warm water and mild soap. Dry them immediately and avoid soaking them or putting them in the dishwasher.
Do I need to apply any special treatment to my olive wood board?
It is advisable to apply food-safe mineral oil from time to time to keep the wood hydrated and prevent cracking.
Do olive cutting boards affect the sharpness of knives?
No, olive wood is soft enough not to damage the edge of knives, unlike harder materials such as glass or granite.
Can I use the same cutting board and serving food?
Absolutely. Many of our tables are designed to be functional and aesthetically pleasing, perfect for cutting and presenting food directly on the table.
Do olive wood boards absorb odors or flavors?
Olive wood has a low porosity, which minimizes the absorption of odors and flavors. Even so, it is advisable to clean them properly after each use.
Are olive wood planks stain resistant?
Yes, its natural dense, oily surface helps resist staining. To maintain its appearance, clean it immediately after cutting foods that may stain, such as beets or turmeric.
What size cutting board should I choose?
It depends on your needs. We offer everything from small cutting boards to large boards ideal for meats and bread.
Are olive wood planks a good gift option?
Definitely. Their beauty and functionality make them a perfect gift for lovers of cooking and craftsmanship.
How does olive wood compare to other woods such as bamboo or maple?
Olive wood is denser and has superior antibacterial properties. In addition, its unique grain makes it more visually appealing.
Is it safe to cut raw meat on an olive wood board?
Yes, as long as it is properly cleaned and disinfected after each use to prevent cross-contamination.
Do olive wood planks require more maintenance than others?
Not necessarily. With proper cleaning and regular oil applications, they can last for many years in excellent condition.
Can I customize my olive cutting board?
Yes, we offer customization options, such as laser engravings, to make your board even more special.
Are olive wood planks suitable for professional use?
Yes, many professional chefs choose olive boards for their durability and antibacterial properties.
Where are Ligna boards made?
Our boards are handcrafted in Spain, using wood from local olive trees that no longer produce fruit.
Is olive wood sustainable?
Yes, we use wood from olive trees that are no longer productive, promoting sustainability and avoiding unnecessary logging.
How can I prevent my board from cracking?
Avoid exposing it to sudden changes in temperature and humidity and apply mineral oil and wax regularly to keep the wood hydrated.
Are olive wood planks heat resistant?
Although they are sturdy, it is not recommended to place extremely hot objects directly on them to avoid damage. It cannot be put in the dishwasher.
Do you offer a warranty on your products?
Yes, all our boards have a quality guarantee. If you have any problems, do not hesitate to contact us.
